Dark Chocolate
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We start the preparation for this chocolate bar, days in advance! We zest the freshest of limes, spritz these in their own juices and leave to air dry. After hand tempering our 60% couverture, we sprinkle on the perfect amount of medium heat chilli flakes, topped off with the lime zest and …. Voila ….. The punchy lime hits your tastebuds first, closely followed by the deliciously complex dark chocolate. Lastly you will feel the heat of the chillies. You will not be disappointed by this!
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We hand temper small batches of dark, Columbian chocolate. Add a little splash of crunchy magic and flavour with pure peppermint oil. This is then hand rolled and broken into individual shards. The results are mouth wateringly good. Minty, dark and delicious, we guarantee complete satisfaction to your tastebuds.
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This little bag of deliciousness is our #1 Best Seller! We just love making our small batches of delicious dark 60% chocolate, adding a generous amount of crystalised ginger pieces and watching them fly off the shelves, It has a loyal fanbase for a very good reason! It is simply outstanding (even if we do say so ourselves).